Crock Chops

Crock Chops

  • 4 pork chops
  • 1 can cream of mushroom soup
  • 1/4 c. ketchup
  • 2 tsp. Worcestershire sauce
  • 1 onion

Place the chops in crock pot over coarsely chopped onion. Mix up rest of ingredients. Pour over chops. Cook on high for 3-4 hours.

I serve it with rice. It makes a kind of bar-b-quey sauce.

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