I was so happy when I saw today’s TWD recipe of Allspice Pumpkin Pie Spice Muffins that Kayte of Grandma’s Kitchen Table picked for us.
You see, I have been in a funk for the last couple of months.
A baking funk.
A cleaning funk.
A cooking funk.
A blogging funk.
A funk funk.
This recipe was simple, easy, and quick, and just what I needed.
I tweaked the recipe just slightly.
I melted the butter before adding it to the crumb topping. I think doing that makes a much better topping.
I also used pumpkin pie spice instead of allspice.
I had allspice, but I didn’t want to have to dig for it, because hellooooo funk!
This goes together in about 6 minutes.
Bakes in 20 minutes.
And 2 of them will pay for a house call from the computer repair man.
If you want the recipe for these quick, easy, tasty, but slightly ugly muffins, go check out Kayte’s blog. She has the recipe.